Transformation of the family home into a luxury agriturismo
Headquarters of the Nestore farm owned by the Cutini family, amidst wheat, sunflower, olive groves for the precious Extra Virgin Olive Oil from the Perugian Hills and the flagship of the company, tobacco, the Morcella Estate is the subject of a redevelopment project carried out by Sandra and Francesca Cutini. The latter, an architect with international experience, is dedicated to the renovation of the house and turning it into a luxury agriturismo. History, local architecture, art, and design are skillfully blended to give new shape to the Tenuta Morcella